How does Costco cook their hot dogs?

In this brief guide, we are going to answer the question “How does Costco cook their hot dogs?” with an in-depth analysis of the side dishes for hot dogs. Moreover, we are going to discuss nutritional information and different ways to make hotdogs.

How does Costco cook their hot dogs?

The following are the ingredients that are needed to make Costco hot dogs;

  • 40 grams cheese-cheddar
  • 20 grams lettuce loose-leaf
  • 70 grams French fries
  • 40 milliliter mayonnaise
  • 10-milliliter English mustard
  • 7-inch chicken sausage
  • 1 grams chili powder
  • 1 hot dog bread
  • 100 grams potato wafers
  • For Garnishing
  • 30 grams chopped onion
  • 30 grams chopped lettuce loose-leaf

Preparation:

Boil the chicken sausage for 2 minutes. Cut the hot dog bun lengthwise and warm it. Pour oil and grill sausage and fry potatoes and french fries separately. After taking a cutting bun and applying mayonnaise, mustard, and sausage. Fill the bun with french fries, garnish with cheese and sprinkle chili powder if you want.

Nutritional information per serving:

Calories                                                                     314


Fat                                                                            18.6g


Sodium                                                                     810mg


Carbohydrates                                                         24.3g


Fiber                                                                        0.8g


Sugars                                                                     4g


Protein                                                                    11.4g


What to serve with Costco hot dogs?

The following are the best side dishes you can serve with Costco hot dogs;

  • Mexican street corn
  • Creamy red potato salad
  • Creamy ranch pasta salad
  • Baked potatoes
  • French fries

Mexican Street Corn:

Mexican Street corn is the best side dish you can serve with Costco hot dogs, it has a smoky flavor, spicy, creamy, and a notch with tangy lime juice.

Creamy Red Potato Salad:

Creamy red potato salad is the classic dish, it goes well with grilled and BBQ food, especially hot dogs. Yogurt gives the perfect tang to the salad. It has an onion flavor and mild shallots.

Creamy Ranch Pasta Salad:

Creamy ranch pasta salad has a bud-like taste, giving ranch flavor as well. 

Baked Potato:

Baked potatoes can easily be cooked in the oven as well as this is the best side dish, especially for a hot dog.

French fries:

French fries are the best side dish for a hot dog. If you want to cook French fries with a crispy bite like restaurant-quality, you should follow these steps.

  • Cold soak 
  • Pre frying the Fries
  • Bake the fries.

Make hotdogs in different ways:

Taco Dogs:

  • 8 oz. ground beef sirloin
  • 1 tbsp. chili powder
  • 1/2 c. salsa verde
  • 6 hot dogs
  • 6 hot dog buns
  • shredded Cheddar
  • crushed tortilla chips
  • Shredded lettuce

Preparation:

Grill hotdogs, toast the buns, and set aside. Heat 2 tbsp olive oil over medium heat in a bowl or skillet. Take ground beef sirloin, 8 ounces and add 1 tbsp of chili powder and cook for about 2 minutes. Take ½ cup and prepare salsa verde, cook for 1 minute.

Apply the texture in a hot dog bun, topping shredded cheddar, tortilla chips, and shredded lettuce.

Nutritional Information per serving:

Calories                                                                     435


Protein                                                                      20g


Carbohydrate                                                           29g


Total Fat                                                                    26g


Saturated Fat                                                           10g


Dietary Fiber                                                             2g


 Sodium                                                                   1,000mg


Grilled Reuben Dogs:

The following are the ingredients that are needed to make grilled Reuben dogs;

  • 1 tbsp. canola oil
  • 1/2 c. chopped onion
  • 1 c. sauerkraut or new kraut, less tangy
  • 4 sun-dried tomato halves (not in oil)
  • 1/2 tsp. caraway seeds
  • 1/4 tsp. kosher salt
  • 1/4 tsp. ground pepper
  • c. dry white wine
  • 4 top-split hot dog buns
  • c. Thousand Island dressing
  • 4 slice Swiss cheese
  • 4 all-beef hot dogs
  • 4 bread-and-butter “sandwich stacker” pickles

Preparation:

  • Take a pot, add oil to it, and heat. Saute onions until lightly browned. Add salt, caraway, pepper, tomatoes, and sauerkraut for 3 minutes. Put the wine in it and boil it over low heat, simmer for 5 minutes until the beer is absorbed. Heat the grill pan over medium heat. Toast the buns on the pan for about 2 minutes. The spread texture inside buns, sprinkle cheese on it.
  • Place the buns on a baking sheet. After that, grill the hot dogs for 3 minutes. Spread remaining texture inside the buns. Add sauerkraut mixture in the middle of buns. Place hot dogs in the oven until the cheese melts.

Grilled Cheese Dogs:

The following are the ingredients that are needed to make grilled cheese dogs:

  • 4 hot dog buns
  • 2 tbsp. butter softened
  • 1/4 tsp. garlic powder
  • 1/4 tsp. onion powder
  • 4 hot dogs, split lengthwise
  • 3 c. shredded cheddar
  • 4 Green onions, sliced

Preparation:

Knock down the buns with the help of a rolling pin. Take a bowl, add garlic in the powdered foam, butter, and onion in the bowl, and stir. Spread the texture outside the buns. After that, take a saucepan over medium heat, toast the hot dogs from both sides until toast and set aside.

Melt the butter in the pan and place the bun in it, top with 1/2 cup of cheddar cheese, a hot dog, and 1/4 of green onions. Cover the pan with the lid and cook over medium heat, let the cheese melt, and with the help of a spatula close the buns.

Here are more recipes, cook and enjoy.

Conclusion:

In this brief guide, we answered the question “How does Costco cook their hot dogs?” with an in-depth analysis of the side dishes for hot dogs. Moreover, we discussed nutritional information and different ways to make hotdogs.

Citations:

https://recipes.timesofindia.com/recipes/sausage-pastry-roll-by-pankaj-bhadouria/rs55431649.cms

What was missing from this post which could have made it better?

Leave a Comment